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CHEF OF THE YEAR DINNER CELEBRATION ════════════════════════════════════════════════════
This special evening
will showcase a menu designed to highlight the skill, creativity
and culinary philosophy of our Chef of the Year, Rob Guthrie.
Members and partners are very welcome
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Date: 19 June 2026
Time: 6.30 for 7pm
Venue: REX
Dress: Smart Casual
Cost: $140
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Wine & Food Society of NSW
Celebrating excellence in food, wine and fellowship
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