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L34 Steve Sparkes | 22 September 2026

Members – $100.00
Your Guests – $100.00
WHEN ADDING A GUEST, PLEASE REMOVE YOUR NAME FROM THE NEXT SCREEN AND ADD YOUR GUESTS NAME

Registration is closed

Steve is back in the kitchen for us, showcasing Venison

Canapés

James Tinslay - Sausage roll

Gary Doherty - Skewer of tomato, basil, mozzarella

Steve Sparkes - Chicken, brie and cranberry tartlet

Main

Venison w fondant potato, peas, corn soubise, gravy

We kindly invite members and their guests

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